Food & Drink Recipes | Dry Brine for Turkey By Barbara Love | November 22, 2019 Everyone has an opinion about brines; this Whole Foods recipe may be a keeper.
Around Town Recipes | Frozen Pumpkin Sundae Pie By Fran Wolfe, Piedmont resident | November 22, 2019 A family favorite for Thanksgiving dessert -- no cooking needed -- yipee!
Food & Drink Recipes | Roasted Spiced Carrots By Exedra Staff | November 22, 2019 A colorful side dish for a holiday meal.
Food & Drink The Dish | Party Potatoes By Margaret Heafey | November 21, 2019 A make-ahead Thanksgiving potato dish.
Featured in Category Recipes | Chef Humphries’ Thanksgiving stuffing By Steve Humphries | November 21, 2019 Need a recipe for Thanksgiving stuffing that's easy to make and as tasty as a Marshall Petty touchdown pass?
Food & Drink Rod’s Rocket Fuel | Cranberry Mint Julep By Rod Brown | November 21, 2019 A festive holiday cocktail with great colors.
Food & Drink Rod’s Rocket Fuel | Autumn Smoke By Rod Brown | October 25, 2019 A cocktail for our times: Woodier, earthier -- and, well, smokier -- which means scotch, bourbon, brandy and port.
Around Town Pizza lovers, take note — Zachary’s on Grand open for business By Julie Reichle | October 21, 2019 Zachary's newest location was busy and buzzing on it's soft opening Monday evening.
Featured in Category Diva Chili: Winning recipe from the PHS chili cook-off By Exedra Staff | September 13, 2019 PHS Choir Director Sid Quinsaat takes home the Golden Bowl and Ladle. Plus: a bonus cookie recipe from PHS ceramics teacher Hannah Bjork.
Food & Drink The Sommelier | I know what you did last summer By Joe Linhares | August 27, 2019 Wine picks for the end of summer.