The Dish | Red Pepper Soup
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A simple soup to enjoy chilled on a hot summer day, or hot on a foggy Bay Area summer day.
Food & Drink
The Dish | Shrimp & Veggie Spring Rolls with Peanut Dipping Sauce
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Perfect for a light lunch, appetizer, or warm-weather dinner -- these spring rolls are packed with flavor and fun to make.Food & Drink
The Dish | Smoked Trout Sandwich
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A fresh and flavorful twist on a classic fish sandwich.Food & Drink
The Dish | Do-Ahead Rice Dish
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This rice goes with everything, is easy to prep -- perfect for summer gatherings.Food & Drink
The Dish | Roasted Broccoli Two Ways
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This cruciferous vegetable, rich with many nutrients -- and Latin nomenclature -- is delicious with a variety of seasonings.Uncategorized
The Dish | Pressure Cooker Chipotle Chicken Tacos
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Easy, winning recipe for busy days (every day should be Taco Tuesday).Food & Drink
The Dish | Roasted Asparagus with Burrata
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Fresh, crisp asparagus meets creamy burrata in this simple yet elegant dish — the perfect springtime combo.
Food & Drink
The Dish | Penne with Tomatoes, Spinach, Sausage and Mushrooms
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Packed with flavor and an array of fresh veggies, this pasta is a big favorite with family and friends alike.Food & Drink
The Dish | Italian Wedding Soup
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Classic recipe beloved for its simplicity and satisfaction.Food & Drink
