Food & Drink The Dish | Hamburger Sweet Potato Soup By Pam McBain | January 12, 2021 Start the New Year off right with this healthy satisfying soup -- it's kid-, Keto- and Paleo-friendly!
Food & Drink The Dish | Citrus-Chile Pasta with Artichoke and Prosecco By Susan Miller-Davis | January 5, 2021 Loaded with tangy lemon and artichoke flavors, this festive vegetarian dish is a great way to start the New Year.
Food & Drink The Dish | Cioppino By Lisa Settlemier | December 29, 2020 The perfect dish for New Year's Eve.
Food & Drink The Dish | Holiday Brunch Baked French Toast By Brynne Staley | December 22, 2020 If you're looking for a break from the kitchen and a chance to enjoy the family and festivities, this is an easy dish to prep in advance.
Food & Drink The Dish | Three-Layer Peppermint Bark By Brigid Gaffikin | December 18, 2020 A holiday staple to give as a gift or keep for an at-home treat.
Food & Drink The Dish | Hash Brown Casserole By Margaret Heafey | December 15, 2020 The egg and hash brown combo makes a perfect lazy winter morning breakfast.
Food & Drink The Dish | Sausage and Potato One-Sheet Pan Dinner By Brynne Staley | December 11, 2020 If you're feeling cooped up, short on patience and/or in an “I don’t want to cook" mood, this simple, satisfying meal is ready in about 30 minutes.
Food & Drink The Dish | Holiday Appetizer Plate By Pam McBain | December 8, 2020 These decorative appetizer platters will help make the holiday season festive for your family.
Food & Drink The Dish | Apricot Banana Bread By Lisa Settlemier | December 4, 2020 It's baking season! This apricot banana bread is not only delicious, but fun to make with the whole family.
Food & Drink The Dish | White Bean Casserole with Giant Croutons By Susan Miller-Davis | December 1, 2020 The latest contributor to The Dish, Susan Miller-Davis is the author of forthcoming cookbook, What's for Dinner: Plant-rich feasts for any occasion.