The Dish

Food & Drink

The Dish | White Bean and Avocado Salad with Garlic Oil

By Brynne Staley | March 22, 2022

Enjoy this quick meal -- full of flavor and packed with nutrition.

Food & Drink

The Dish | Braised Chicken with Artichokes

By Lisa Settlemier | March 15, 2022

Celebrate Spring with this delicious one-pan recipe.

Featured in Category

The Dish | St. Paddy’s Irish Feast

By Pam McBain | March 8, 2022

Sophisticated sweet and tart flavors update this corned beef classic.

Food & Drink

The Dish | Shaved Fennel Salad

By Susan Miller Davis | March 1, 2022

Brighten up any meal with this easy to make salad.

Featured in Category

The Dish | Sticky Mango Chicken with Mango Salsa

By Brigid Gaffikin | February 22, 2022

The combination of sweet and spicy flavors make this a warming and cozy dish on a chilly night.

Food & Drink

The Dish | Nana’s Fluffy Hots

By John Paul Peterson | February 15, 2022

Elevate your weekend breakfast with this recipe from a Swiss grandmother's repertoire.

Food & Drink

The Dish | Super Bowl Chicken Salad Wrap with Creamy Avocado Dip

By Katie Goldberg | February 8, 2022

Healthy alternative for Super Bowl fare.

Food & Drink

The Dish | Butternut Squash and Caramelized Onion Galette

By Helle Vistisen | February 1, 2022

This versatile dish never fails to impress.

Food & Drink

The Dish | Dry-Rubbed Baby Back Ribs and Bakesale Betty’s Coleslaw

By Brynne Staley | January 25, 2022

If you like a crispy, crunchy rib, this is the ticket, and -- served up with Bakesale Betty's slaw -- is the perfect accompaniment for the next football game (go Niners!)