Barbara Love | Piedmont Exedra

The Sommelier | Thanksgiving Picks

Wine ideas for Thanksgiving -- from the humble Beaujolais Nouveau to the lofty Barolo -- not a turkey in the bunch.

This is my nephew's favorite side dish for Thanksgiving. Easy to make and adds some color to your Thanksgiving plate.

Everyone has an opinion about brines; this Whole Foods recipe may be a keeper.

A colorful side dish for a holiday meal.

A festive holiday cocktail with great colors.

Organized by the Piedmont Community Church, students cleaned up streets, prepped and served food in downtown Oakland.

A cocktail for our times: Woodier, earthier -- and, well, smokier -- which means scotch, bourbon, brandy and port.

A win-win for the city and schools.

Celebrate Fall with food, music, games and more in Piedmont Park from 11 a.m. to 3 p.m.

Wine picks for the end of summer.