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Food & Drink

The Dish | Fried Cauliflower with Cilantro Sauce

By Helle Vistisen | November 29, 2022
With Hanukkah right around the corner, try this yummy dish as accompaniment to your main meal.
Uncategorized

Thanksgiving Dish | Roasted Brussels Sprouts Salad with Pomegranate Seeds

By Katie Castles Shaffer | November 18, 2022
This easy-to-prep side dish makes a terrific complement to a roast turkey or any holiday spread.
Food & Drink

Thanksgiving Dish | Cranberry Bread

By Barbara Love | November 18, 2022
A second grade cookbook project from long ago has become a nostalgic -- and delicious! -- addition to our family celebration.
Uncategorized

The Dish | Autumn Harvest Salad

By Katie Goldberg | November 15, 2022
A hearty salad with deep flavors -- the name says it all.
Food & Drink

The Dish | Lasagna with Turkey Sausage

By Katie Castles Shaffer | November 8, 2022
With props to Ina Garten, here's the perfect seasonal meal the whole family will enjoy.
Food & Drink

The Dish | Butternut Squash Soup

By Kia Conn | November 1, 2022
As the weather gets colder, warm up with this comforting, healthy version of a fall classic.
Food & Drink

The Dish | Sugo di Tacchino

By Lisa Settlemier | October 25, 2022
As we transition into colder weather, this hearty -- and healthy -- dish is a family favorite.
Food & Drink

The Dish | Furikake Chex Mix

By Brigid Gaffikin | October 18, 2022
Looking for that sweet and salty concoction for a crowd? Look no further than this twist on Chex Mix.
Food & Drink

The Dish | French Apple Cake

By Brynne Staley | October 11, 2022
When the leaves start to turn, thoughts -- and appetites -- turn to apples.
Food & Drink

The Dish | Baked Orzo with Eggplant and Mozzarella

By Helle Vistisen | October 4, 2022
Showcase seasonal ingredients to get layers of flavors in every bite.
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The Piedmont Exedra is a free, hyperlocal, independent news site created by a group of Piedmont citizens and launched in November 2018.

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